• Scott G Gilbert

Poke Doke Now Open on Euclid


The restaurant space looks great! What is everyone's experience with Poke Bowls? I am curious! The basics include diced chunks of raw fish (usually yellowfin tuna) tossed in soy sauce and sesame oil, then garnished with green onions, chilies, and nuts for crunch.

*** Check it out - on Euclid - just south of Laclede ***

#63108 #StLouis #CentralWestEndFood #PokeDoke #NewRestaurant

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  • Scott G Gilbert - Realtor - Central West End Real Estate

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